An expert provides advice on how to prepare the popular candied fruit, tanghulu.

Tanghulu, a candied fruit snack, has gained popularity as a sweet delight that many people want to enjoy.

Despite having a lengthy history, tanghulu has witnessed a sharp increase in popularity recently as a result of people attempting the dish in videos posted on social media.

Traditionally served on a skewer, the visually appealing candied fruit has a sheen from the sugary coating surrounding it.


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Many people also like the pleasant crunch that comes from biting into the fruit.